Strawberry Maple Butter
Needless to say breakfast was a big hit with my family that day.
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1/2 cbutter, softened
4 tsppure maple syrup
4 tspstrawberry preserves
How to Make Strawberry Maple Butter
- Combine room temperature butter with your ingredients of choice (in this case, maple syrup and strawberry preserves).
- If you are making a log, it's easiest to roll it up in some parchment paper and refrigerate until ready to use.
- In my case, I wanted to make heart-shaped butter, so I wrapped it in plastic wrap and shaped it into a heart.
- Use on pancakes, french toast, biscuits, and even toast.