Strawberry Maple Butter

Raven Higheagle


I made sourdough pancakes for breakfast on Valentines Day, I decided that I needed a special butter to go with the pancakes. So, after a bit of brainstorming I decided on this one and used and used a cookie cutter to cut it in the shape of a heart.
Needless to say breakfast was a big hit with my family that day.


☆☆☆☆☆ 0 votes

Makes 1/2 Cup
5 Min


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  • 1/2 c
    butter, softened
  • 4 tsp
    pure maple syrup
  • 4 tsp
    strawberry preserves

How to Make Strawberry Maple Butter


  1. Combine room temperature butter with your ingredients of choice (in this case, maple syrup and strawberry preserves).
  2. If you are making a log, it's easiest to roll it up in some parchment paper and refrigerate until ready to use.
  3. In my case, I wanted to make heart-shaped butter, so I wrapped it in plastic wrap and shaped it into a heart.
  4. Use on pancakes, french toast, biscuits, and even toast.

Printable Recipe Card

About Strawberry Maple Butter

Course/Dish: Spreads
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids

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