Strawberry Maple Butter

1
Raven Higheagle

By
@ravenhigheagle

I made sourdough pancakes for breakfast on Valentines Day, I decided that I needed a special butter to go with the pancakes. So, after a bit of brainstorming I decided on this one and used and used a cookie cutter to cut it in the shape of a heart.
Needless to say breakfast was a big hit with my family that day.

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes 1/2 Cup
Prep:
5 Min
Method:
Refrigerate/Freeze

Ingredients

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  • 1/2 c
    butter, softened
  • 4 tsp
    pure maple syrup
  • 4 tsp
    strawberry preserves

How to Make Strawberry Maple Butter

Step-by-Step

  1. Combine room temperature butter with your ingredients of choice (in this case, maple syrup and strawberry preserves).
  2. If you are making a log, it's easiest to roll it up in some parchment paper and refrigerate until ready to use.
  3. In my case, I wanted to make heart-shaped butter, so I wrapped it in plastic wrap and shaped it into a heart.
  4. Use on pancakes, french toast, biscuits, and even toast.

Printable Recipe Card

About Strawberry Maple Butter

Course/Dish: Spreads
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids




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