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Ras El Hanout - Moroccan Spice Mix

Annacia *


There are as many ways to make this as there are cooks. This is my favorite but please feel free to add, remove or adjust as you like.


☆☆☆☆☆ 0 votes

one batch
10 Min
No-Cook or Other


  • 2 tsp
    ground nutmeg
  • 2 tsp
    ground coriander
  • 2 tsp
    ground cumin
  • 2 tsp
    ground ginger
  • 2 tsp
  • 2 tsp
    sea salt
  • 2 tsp
  • 1 1/2 tsp
    sugar or splenda
  • 1 1/2 tsp
    smoked paprika
  • 1 1/2 tsp
    fresh ground black pepper
  • 1 tsp
    cayenne pepper
  • 1 tsp
    cardamom powder
  • 1 tsp
    ground allspice
  • 1/2 tsp
    ground cloves

How to Make Ras El Hanout - Moroccan Spice Mix


  1. Mix all the spices together.
  2. Store in an airtight container.

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