Cheddar Cheese Sauce
How to Make Cheddar Cheese Sauce
- 1Melt butter; remove from heat and stir in flour and seasonings
- 2Gradually add milk, stirring until well mixed.
- 3Cook over low heat, stirring constantly, until thickened and smooth.
- 4Cook for 5 minutes longer; add cheese, stir until smooth and well blended.
- 5Serve with pasta, vegetables or however you wish.