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family favorite blt dip (my most requested recipe)

(2 ratings)
Recipe by
Family Favorites
Not Far From Green Bay, WI

I've tried many BLT dips in the past, but none come close to this one. It is my most requested dip recipe and definitely one of my most requested recipes overall. No matter how many complex, time consuming dishes I make, it is this recipe that everyone seems to be taken with. lol Enjoy! ~Please note, prep time does not reflect 1-2 hour chill time.

(2 ratings)
yield 12 serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For family favorite blt dip (my most requested recipe)

  • 1
    lb. hickory smoked, maple smoked or cracked black pepper bacon, cooked and crumbled. (don't overcook)
  • 4
    chopped scallions, greens and whites
  • 1
    8 oz. cream cheese or neufchatel cheese, softened
  • 1 1/2
    cup sour cream
  • 1
    envelope ranch dip seasoning, dip not dressing
  • 3-4
    cups shredded lettuce
  • 2
    cups grape tomatoes halved, if for a party. diced romas, if for my own family
  • 2
    cups shredded cheddar
  • bagel chips, toasted bagettes, assorted crackers, large garlic rye rounds or potato chips

How To Make family favorite blt dip (my most requested recipe)

  • 1
    Combine cream cheese, ranch seasoning packet, and sour cream in a medium bowl. Using a hand mixer, beat well. Spread into shallow casserole dish. Refrigerate 1-2 hours before serving.
  • 2
    Just before serving, top with lettuce, cheddar cheese, tomatoes, scallions and bacon. Serve with bagel chips, toasted baguettes, large garlic rye rounds, assorted crackers or potato chips.
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