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Cheddar Beer Dip

Russ Myers


Just beat it together really well... it is SO good that it's hard to stop eating!

★★★★★ 1 vote
2 1/2 Cups
10 Min
No-Cook or Other


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1 pkg
(8 ounces) cream cheese, softened
1/2 c
2 c
(8 ounces) shredded sharp cheddar cheese
pretzels for dipping

How to Make Cheddar Beer Dip


  • 1Beat cream cheese in medium bowl until smooth; gradually blend in beer.

    Add shredded cheese, beating until well blended. Refrigerate until serving time.

    Serve with pretzels.

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About Cheddar Beer Dip

Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy

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