Seafood Cocktail Sauce
By
Francine Lizotte
@ClubFoody
5
☆☆☆☆☆ 0 votes0
Ingredients
-
1/2 cketchup
-
1/2 cchili sauce
-
1 Tbsphorseradish
-
1 1/2 Tbspfreshly squeezed lemon juice
-
1 tspworcestershire sauce
-
1 tspfresh chopped dill
How to Make Seafood Cocktail Sauce
- In a medium bowl, combine all the ingredients. Whisk very well until blended.
Cover and transfer to the refrigerator for 1 hour. - When time to serve, garnish with some dill. Makes 1 ¼ cups
- To view this recipe on YouTube, click on this link >>>> youtube.com/watch?v=0L8RrqpLSWg