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sauce essentials: asian-style bbq sauce

Andy59 avatar
Recipe by
Andy Anderson !
@Andy59
Wichita, KS

Working on a sauce to serve with tonkatsu (Japanese breaded fried pork), and this is what I came up with. It has tart and sweet notes that go perfectly with pork; especially pork that had been breaded and fried. Still working on the tonkatsu, but this is the sauce I will be using. This recipe works with fried pork, but I think it would be great with chicken and/or beef. Truth be told, there actually is a tonkatsu sauce; however, since I took liberties with this recipe, I decided to just call it Asian. So, you ready... Let's get into the kitchen.

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yield serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For sauce essentials: asian-style bbq sauce

  • PLAN/PURCHASE
  • 1/3 c
    spicy ketchup 
  • 2 Tbsp
    fresh clover honey
  • 1 Tbsp
    worcestershire sauce
  • 1 Tbsp
    tamari sauce
  • 1 Tbsp
    mirin
  • 1 Tbsp
    dry sherry
  • 1 tsp
    dijon mustard, i prefer grey poupon
  • 1/2 tsp
    hoisin sauce
  • 1/4 tsp
    garlic powder

How To Make sauce essentials: asian-style bbq sauce

  • 1
    PREP/PREPARE
  • 2
    Here are two recipes for you that are homemade: This first recipe is the one I used for the spicy ketchup. This is not chili sauce, nor is it a plain ketchup, although either one would probably work. https://www.justapinch.com/recipes/sauce-spread/other-sauce-spread/sauce-condiment-essentials-spicy-beef-pork-sauce.html?r=9 A lot of folks like Worcestershire sauce; however, they do not like it when they find out it is made with anchovies. This recipe is anchovy free, and taste great. https://www.justapinch.com/recipes/sauce-spread/other-sauce-spread/diy-essentials-homemade-worcestershire-sauce.html?r=1
  • 3
    Gather your Ingredients (mise en place).
  • 4
    Whisk all the ingredients together, and store in a non-reactive container, in the fridge, until ready to use.
  • 5
    PLATE/PRESENT
  • So yummy
    6
    Use on fried pork, chicken; even beef. Enjoy.
  • 7
    Keep the faith, and keep cooking.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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