homemade teriyaki sauce

Name: Homemade Teriyaki Sauce
Prep time: 5 min
Cook time: 5 min
Cuisine: Asian
Ingredients: 1/2 cup(s) soy sauce; 1/2 cup(s) brown sugar; 2 teaspoon(s) grated ginger; 4 clove(s) garlic minced; 1/4 cup(s) mirin; 2 tablespoon(s) honey; 1 teaspoon(s) sesame oil; 1/4 cup(s) water; 1 1/2 tablespoon(s) cornstarch

review

Recipe by

barbara lentz

@blentz8

beulah, MI

Super easy and better than any store bought sauce

►

yield serving(s)

prep time 5 Min

cook time 5 Min

method Stove Top

Ingredients For homemade teriyaki sauce

1/2 c

soy sauce
1/2 c

brown sugar
2 tsp

grated ginger
4 clove

garlic minced
1/4 c

mirin
2 Tbsp

honey
1 tsp

sesame oil
1/4 c

water
1 1/2 Tbsp

cornstarch

How To Make homemade teriyaki sauce

1
Mix the cornstarch and water together and set aside. Combine remaining ingredients in a saucepan. Bring to a boil. Reduce heat to simmer and simmer about 3 minutes. Bring back to a boil and stir in the water and cornstarch mixture and cook until thickened. Keep in fridge.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

homemade teriyaki sauce

Ingredients For homemade teriyaki sauce

How To Make homemade teriyaki sauce

Categories & Tags for Homemade Teriyaki Sauce: