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cuban citrus garlic sauce

LavenderLynn avatar
Recipe by
Lynn Clay
@LavenderLynn
Portland, OR

This can be served with grilled pork, chicken, seafood and vegetables.

►
yield 1 1/2 cups
prep time 10 Min
cook time 30 Min
method Stove Top

Ingredients For cuban citrus garlic sauce

  • 1/2 c
    olive oil, extra virgin
  • 8 clove
    large garlic, sliced thinly
  • 1/2 c
    fresh lime juice
  • 3 Tbsp
    fresh grapefruit juice
  • 1/3 c
    water
  • 1 tsp
    ground cumin
  • 1/2 tsp
    ground oregano
  • 1 tsp
    salt, or to taste
  • 1/2 tsp
    black pepper
  • 3 Tbsp
    chopped fresh cilantro or flat-leaf parsley

How To Make cuban citrus garlic sauce

  • 1
    Heat oil in medium sized saucepan over medium heat. Add garlic and cook until fragrant and golden. Do not overcook garlic will become bitter.
  • 2
    Stir in juice, water, cumin, oregano, and salt and pepper.
  • 3
    Bring to a full boil. Check for seasoning and let cool until reaches room temperature.
  • 4
    Store in refrigerator tightly closed.
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Categories & Tags for Cuban Citrus Garlic Sauce:

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