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Creole Sauce

Russ Myers

By
@Beegee1947

Serve with fish

Rating:
★★★★★ 3 votes
Comments:
Serves:
1 1/2 Cups
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

1/4 c
finely chopped onion
3 Tbsp
finely chopped green pepper
1 Tbsp
butter
8 oz
tomato sauce
3 oz
chopped mushrooms, drained
1/4 c
water
1 dash(es)
pepper
1 dash(es)
garlic salt

Step-By-Step

1Cook onion and peppers in butter till tender
Add tomato sauce, mushrooms, water, pepper, garlic salt.
2Cover and simmer 15 minutes.

About this Recipe

Course/Dish: Other Sauces
Main Ingredient: Vegetable
Regional Style: Cajun/Creole
Other Tag: Quick & Easy