bar-b-que sauce

How To Make bar-b-que sauce

• 1

  Heat oil in pan.
• 2

  Add all ingredients except cornstarch and water, Stir constantly and bring to a simmer.
• 3

  Mix cornstarch with the water and slowly stir in to simmering mixture
• 4

  stir constantly ( about 3 minutes) until mixture thickens,
• 5

  Remove from heat, and brush over chosen meat, cook as you normally would, Or remove one cup of the mixtures and use as a marinade, reserving the rest of the sauce to brush on food while cooking or use for dipping.
• 6

  NOTES: This sauce can be used as a marinade for beef, pork or chicken.
• 7

  Just remove meat from sauce to BBQ, or bake in sauce in oven at 350.
• 8

  Usually marinade enough chicken for 6-8 people in half of this recipe and freeze the other half of the sauce, for another time.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card