TANDOORI CHICKEN SPICE BLEND

Name: TANDOORI CHICKEN SPICE BLEND
Prep time: 15 min
Total time: 15 min
Yield: 0
Cuisine: American
Ingredients: 1/2 tsp dried coriander; 1/4 tsp dried ginger powder; 1/2 tsp cumin; 1/4 tsp clove, ground; 1/4 tsp cinnamon, ground; 1/4 tsp turmeric; 1/4 tsp nutmeg; 1/4 tsp cayenne pepper; 1/4 tsp fresh ground pepper; 1/4 tsp cardamom; 1/2 tsp paprika

By Eddie Jordan
@EDWARDCARL

This spice goes with chicken vaggies and just about any salad

Rating:

★★★★★ 1 vote5

Comments:

10 Comments

Prep:

15 Min

Method:

No-Cook or Other

Ingredients

1/2 tsp

dried coriander
1/4 tsp

dried ginger powder
1/2 tsp

cumin
1/4 tsp

clove, ground
1/4 tsp

cinnamon, ground
1/4 tsp

turmeric
1/4 tsp

nutmeg
1/4 tsp

cayenne pepper
1/4 tsp

fresh ground pepper
1/4 tsp

cardamom
1/2 tsp

paprika
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How to Make TANDOORI CHICKEN SPICE BLEND

Step-by-Step

Mix all the spices together.
Put in a airtight jar, dark works best. Keeps about 12 mounth's
Rub spice on chicken Or put in a shaker jar and sprinkle on your salad.

Printable Recipe Card

About TANDOORI CHICKEN SPICE BLEND

Course/Dish: Marinades

Main Ingredient: Spice/Herb/Seasoning

Regional Style: American

Dietary Needs: Vegetarian Vegan Low Sodium Wheat Free Soy Free Low Carb

Other Tags: Quick & Easy For Kids Healthy Heirloom

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