French Flavor Herb Blend

Name: French Flavor Herb Blend
Prep time: 5 min
Total time: 5 min
Yield: 0
Ingredients: 3 Tbsp onion flakes, dehydrated; 1 Tbsp chives, dried; 1 Tbsp parsley flakes; 1 Tbsp tarragon, dried; 1 Tbsp chervil (note: if you cannot find chervil, parsley alone will do)

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By LeAnna Lyons
@Eurolyons

I use to live outside Heidelberg, Germany, and an hour away from the French border. Every so offer, we'd trek over to Souffleheim (the pottery capital of France...got most of my pottery from there) and Haguenue (forgive my spelling of their names if they are wrong) to shop at Auchan, a kind of smaller version of Walmart if you will. Anyway, in the grocery section I bought a commercial version of this blend and it is awesome in things like pot roast and soups. Bon Appetit ala Julia Child.

Rating:

★★★★★ 1 vote5

Comments:

4 Comments

Serves:

about an ounce (and this is a spice blend)

Prep:

5 Min

Ingredients

3 Tbsp

onion flakes, dehydrated
1 Tbsp

chives, dried
1 Tbsp

parsley flakes
1 Tbsp

tarragon, dried
1 Tbsp

chervil (note: if you cannot find chervil, parsley alone will do)
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How to Make French Flavor Herb Blend

Step-by-Step

Add all ingredients to a bowl, stir together and then put in to a spice jar. It's awesome goodness.

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About French Flavor Herb Blend

Course/Dish: Marinades

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