Make Your Own Jell-O Jam

Name: Make Your Own Jell-O Jam
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 0
Cuisine: American
Ingredients: 4 c granulated sugar; 5 c mashed fruit; 6 oz pkg. jello to compliment fruit you are using; 1/2 c water

By Pat Duran
@kitchenChatter

This is a quick and easy recipe for making jam. Try it ! You will be making jam all the time.

Rating:

★★★★★ 6 votes5

Comments:

60 Comments

Serves:

makes about 8 cups

Prep:

5 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

4 c

granulated sugar
5 c

mashed fruit
6 oz

pkg. jello to compliment fruit you are using
1/2 c

water
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How to Make Make Your Own Jell-O Jam

Step-by-Step

Cook sugar,water and fruit in a heavy saucepan for 15 minutes, until sugar dissolves. Remove from heat and add dry jello. Stir until dissolved. Pour into containers, filling 1/2 to 1-inch down from top.Makes about 5 pints.
This can be frozen-if in freezer containers. After opening store in refrigerator.
Flavor Ideas:
grapes grape jello
peach peach jello
strawberry strawberry jello
raspberry raspberry jello
orange orange jello
rhubarb strawberry jello
blueberry blueberry or lemon jello
cranberries or cranberry relish cranberry or orange jello

Printable Recipe Card

About Make Your Own Jell-O Jam

Course/Dish: Jams & Jellies

Main Ingredient: Fruit

Regional Style: American

Other Tags: Quick & Easy For Kids

Hashtags: #Fruit #Jelly #homemade

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