Three Wine Jellys

Three Wine Jellys

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Bonnie Beck

By
@sailboat

These are two different recipes for Wine Jelly our neighbor up on my mountains use to make and give out at Christmas time.


I started making the Strawberry Wine Jelly when Sutterhomes came out the their Strawberry wine, I think back in the early 70s as that is when we lived up in Northern California. I am working on a Blackberry Merlot Jelly wine.

Rating:

★★★★★ 1 vote

Comments:
Serves:
1-20
Prep:
10 Min
Cook:
45 Min
Method:
Stove Top

Ingredients

  • STRAWBERRY WINE JELLY

  • 1 c
    sutterhomes strawberry wine
  • 1 c
    strawberry juice, unsweetened
  • 3 c
    sugar
  • 3 oz
    pectin
  • WHITE WINE JELLY

  • 1 c
    white wine
  • 1 c
    clear apple juice or cider
  • 3 c
    sugar
  • 3 oz
    pectin
  • ROSE WINE

  • 1 c
    vino rose
  • 1 c
    cranberry juice
  • 3 c
    sugar
  • 3 oz
    pectin

How to Make Three Wine Jellys

Step-by-Step

  1. Mix the wine, juice and sugar together and bring them to a boil. Add the pectin and continue boiling for 15 minutes.
  2. Pour into sterilize jars and place the canning lids on. Cool completely and store in refrig.

Printable Recipe Card

About Three Wine Jellys

Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian Dairy Free Kosher
Other Tag: Quick & Easy
Hashtags: #wine #juice #Jelly



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