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homemade onion gravy

(2 ratings)
adorefood avatar
Recipe by
NIKKI SMITH
@adorefood
HEMET, CA

This homemade onion gravy is a recipe my mom made often with beef. To this day, I make this easy comfort food that wells with any type of protein.

►
(2 ratings)
yield 2 serving(s)
prep time 5 Min
cook time 10 Min

Ingredients For homemade onion gravy

  • 1/4 c
    all purpose flour
  • 1 c
    water
  • 1 c
    onion
  • salt and pepper

How To Make homemade onion gravy

  • 1
    Add onion to skillet; cook until translucent or until fork tender. Set aside.
  • 2
    Meanwhile in a med skillet pour flour in pan on med high heat; stirring constantly, until the flour is a brown color.
  • 3
    Lower heat then, add water stirring fast to avoid lumps.
  • 4
    Return onion to gravy mixture and cook until favors combine. Add salt and pepper to taste.
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