homemade spiced apple sauce

How To Make homemade spiced apple sauce

• 1

  peel, core, and slice all apples. Set apple scraps aside for other uses. They can be used for apple peel or apple scrap jelly
• 2

  place apples into stock pot fill with water to cover apples
• 3

  cook for about 30 min or until soft
• 4

  using slotted spoon scoop cooked apples into food processor and chop for 60 seconds
• 5

  place apple sauce back into stock pot and add sugar and spices cook for additional 15 min on low stirring frequently
• 6

  pack into hot clean jars leaving 1/2 to 1/4 inch of head room place lids and bands onto jars and boil in hot water bath for 10 minuets and place jars on towels to cool.
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