Octo Vinaigrette

blentz8 avatar
By barbara lentz
from beulah, MI

Great Vinaigrette

serves makes about 1 1/2 cups
prep time 5 Min
method Refrigerate/Freeze


  •   2 Tbsp
    each chopped garlic, grated ginger and avocado oil
  •   1/4 c
    each soy sauce and rice vinegar
  •   3 Tbsp
    brown sugar
  •   1/4 tsp
    each sesame oil & korean chili flakes

How To Make

  • 1
    Mix all ingredients together. Let sit for at least 1 hour in fridge.
  • 2
    Use on chicken wings, Asian salads, or as a marinade.