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honey mustard salad dressing and dip

(3 ratings)
Recipe by
Mikki Miller
Apache Junction, AZ

I love honey mustard dressing but everywhere you go it's different. Some are good others aren't. A few years ago I got this recipe from a dear friend's mother. It's the perfect blend.

(3 ratings)
yield 20 serving(s)
prep time 20 Min
method No-Cook or Other

Ingredients For honey mustard salad dressing and dip

  • 1/2 c
    milk
  • 2 c
    mayonaise (not salad dressing)
  • 1/2 c
    honey
  • 3 Tbsp
    lemon juice
  • 3 Tbsp
    yellow mustard
  • 1/2 tsp
    curry powder
  • 1/2 tsp
    groung ginger
  • 1/4 tsp
    ground cinnamon

How To Make honey mustard salad dressing and dip

  • 1
    Blend all ingredients well. Refrigerate 24 hrs before using. This yields 3 cups and keeps well when refrigerated. I like to use it to dip chicken fingers as well as on salad.

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