buffalo chicken dip
This easy Buffalo Chicken Dip dip is the ultimate hot creamy cheesy dip with all the classic flavors of hot buffalo chicken wings. I love to serve it at our neighborhood socials and for game and movie night. It goes great with corn chips, tortilla chips, celery and pretzels.
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yield
10 serving(s)
prep time
10 Min
cook time
20 Min
method
Bake
Ingredients For buffalo chicken dip
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1 Tbspbutter
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2 clovegarlic
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2 1/2 ccooked shredded chicken
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3/4 chot sauce (like franks)
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8 ozcream cheese
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1/2 cbottled ranch dressing
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1/2 csour cream
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1 cshredded sharp cheddar cheese
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1 cshredded white cheddar cheese
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chopped green onions (optional)
How To Make buffalo chicken dip
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1Preheat oven to 375 degrees. Spray 8 x 8 inch baking dish (or somewhat equivalent sized dish) with nonstick cooking spray.
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2In a large skillet over medium low heat melt the butter. Add the garlic and cook for 1 minute stirring several times. Add the chicken and hot sauce and simmer for 3-4 minutes; stirring several times. Add the cream cheese and stir to melt.
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3Remove from the heat and stir in the ranch dressing and sour cream. Spoon half of the chicken mixture into the baking dish. Sprinkle with half of the cheese. Spoon the rest of the chicken mixture into the baking dish and sprinkle with remaining cheese.
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4Bake for 12-15 minutes or until the cheese is melted and the dip is bubbly. If desired sprinkle with green onions.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Buffalo Chicken Dip:
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