Homemade Hershey's Chocolate Syrup

Kim Kelemen


This is really good and tastes just like the stuff in the bottle, only this has no preservatives in it


★★★★★ 1 vote

10 Min
5 Min


How to Make Homemade Hershey's Chocolate Syrup


  1. Using a 2 quart saucepan combine cocoa, water sugar and salt over medium heat.
    whisk till smooth.
  2. Whisking constantly till it boils. allow to boil 2 minutes, while still whisking. Remove from heat and add vanila
  3. Syrup will be thin. allow to cool completely and it will thicken. Store in fridge

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About Homemade Hershey's Chocolate Syrup

Other Tags: Quick & Easy For Kids
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