Real Recipes From Real Home Cooks ®

bavarian potato salad

(1 rating)
(1 rating)

Ingredients For bavarian potato salad

  • 4 c
    potatoes, peeled and sliced 1/4" thick
  • 2 c
    chicken broth
  • 1/2 tsp
    salt
  • 1/4 c
    vegetable oil
  • 1/3 c
    onion, chopped
  • 1/2 tsp
    sugar
  • 2 Tbsp
    lemon juice
  • "just a pinch" of pepper

How To Make bavarian potato salad

  • 1
    Boil potatoes in broth with 1/4 teaspoon salt for 5 to 8 minutes, until tender; Drain.
  • 2
    Toss warm potatoes with vegetable oil and onions.
  • 3
    Dissolve remaining 1/4 teaspoon salt and the sugar in lemon juice; Pour over potatoes.
  • 4
    Marinate salad 1 to 2 hours before serving; Serve at room temperature.

Categories & Tags for Bavarian Potato Salad:

ADVERTISEMENT
ADVERTISEMENT