Chipotle Chicken Pasta Salad
4 ccooked shredded or cubed chicken breast
1 lbpasta of choice
1/2 can(s)black beans
2 mediumears of corn, corn removed from cob
3 smallsweet mini peppers chopped small
1 bottlechipotle sauce
1/2 bottlechipotle ranch dressing
3-4 dash(es)chipotle spice grinder
How to Make Chipotle Chicken Pasta Salad
- Once pasta is cooked, rinse in cold water to stop the cooking, drain put back in pan and add the ranch dressing, and few twists of grinder spices.
- Add pasta mixture to chicken mixture, stir in remaining chipotle sauce, then chill or not and enjoy!
- Since I feel pasta soaks up sauces when warm, save some to add when serving. Also try adding some shredded cheddar, bacon bits or chopped cilantro it would certainly kick it up a notch!