ambrosia pasta sald

Name: AMBROSIA PASTA SALD
Prep time: 35 min
Cook time: 20 min
Yield: 4
Ingredients: 8 oz package(s) ronco small sea shells; 1 can(s) pineapple tidbits in its juice (drained); 1 can(s) mandarin oranges,drained; 1 jar(s) maraschino cherries,drained and cut in half; 1 cup(s) marshmallows, mini; 1 cup(s) sour cream; 8 ounce(s) container of frozen whipped topping,thawed

(2 ratings)

review

Recipe by

Lora Hackerman

@lorahackerman0813

Lebanon, TN

My mom & sister love this pasta salad i have to make it every year for them @ chistmas time

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(2 ratings)

yield 4 -6

prep time 35 Min

cook time 20 Min

Ingredients For ambrosia pasta sald

8 oz pkg

ronco small sea shells
1 can

pineapple tidbits in its juice (drained)
1 can

mandarin oranges,drained
1 jar

maraschino cherries,drained and cut in half
1 c

marshmallows, mini
1 c

sour cream
8 oz

container of frozen whipped topping,thawed

How To Make ambrosia pasta sald

1
Cook pasta according to package directions and rinse with cold water.

2
Place in a large bowl add remaining ingredients and stir gently to blend.
3
Cover and refrigerate overnite or at least 2 hours before serving.
4
Tips:If desired add 1 cup of sweetend flaked coconut
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ambrosia pasta sald

Ingredients For ambrosia pasta sald

How To Make ambrosia pasta sald

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