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Golden Corral's Seafood Salad

Kathleen Riemer




★★★★★ 1 vote


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1 lb. imitation crab meat, shredded
1 cup diced celery
1/2 cup mayonnaise
1/4 cup sliced green onions
1 tablespoon lemon juice
3 hard boiled eggs, chopped.

How to Make Golden Corral's Seafood Salad


  • 1Mix all ingredients. Refrigerate for about an hour to allow flavors to
    blend. Serve either as a salad, on lettuce, or on split croissants.

    you can make it without the eggs its still good & i use celery salt

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About Golden Corral's Seafood Salad

Course/Dish: Other Salads

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