Chunky feta cheese salad

Ramona's Cuisine -


Season with salt right before serving as otherwise it releases loads of water.
You can also remove the mid section of the cucumber with the help of a teaspoon by cutting the cucumber lengthways. I never do as I don't think it is necessary and I love cucumber as it comes.


☆☆☆☆☆ 0 votes

10 Min
No-Cook or Other


  • ·
    1 medium cucumber
  • ·
    200 g cherry tomatoes
  • ·
    3 sticks celery
  • ·
    200 g feta cheese
  • ·
    1 onion red
  • ·
    1 spring rosemary
  • ·
    chili optional
  • ·

How to Make Chunky feta cheese salad


  1. Wash all vegetables thoroughly.
  2. Peel the cucumber slightly and chop into small chunks. Chop the tomatoes, onion, chilly and the celery. Mix well.
  3. Cut the cheese into small cubes and scatter around the salad. Mix a little more.
  4. Scatter some rosemary leaves.

Printable Recipe Card

About Chunky feta cheese salad

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: English

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