Real Recipes From Real Home Cooks ®

shrimp aspic salad

(1 rating)
Recipe by
Carolyn Parke
Idaho Falls, ID

I serve this at parties all the time. I usually put a variety of crackers with it for people to eat.

(1 rating)
yield 10 serving(s)
prep time 10 Min
cook time 5 Min
method Stove Top

Ingredients For shrimp aspic salad

  • 1 sm
    lemon jello (3 oz. size)
  • 1 c
    tomato juice, boiling
  • 1 c
    tomato juice, cold
  • 1/4 tsp
    tabasco sauce
  • 1 can
    shrimp, drained
  • 2 Tbsp
    lemon juice concentrate
  • 1/2 c
    celery, chopped fine
  • 1/2 c
    green pepper, chopped
  • 4 sm
    green onions, chopped
  • 1 sm
    avacado, diced
  • 1 tsp
    worcestershire sauce

How To Make shrimp aspic salad

  • 1
    Dissolve the jello in the boiling tomato juice.
  • 2
    Add cold tomato juice, tobasco, worcestershire sauce and lemon juice.
  • 3
    Add the shrimp, celery, green pepper, avacado, and onion.
  • 4
    Place in 8X8 pan or can be poured into any mold...
  • 5
    Place in the refridgerator and cool until firm. Then serve.
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