Indian Cabbage Salad

2
Somayah Anderson

By
@Somayah

Perfect Summer dish!

Rating:

★★★★★ 1 vote

Comments:
Prep:
2 Hr 15 Min

Ingredients

  • SALAD

  • 2 c
    finely chopped/shredded cabbage
  • 2
    tomatoes, seeded, chopped
  • 1 c
    cucumber, chopped
  • 1
    carrot, shredded
  • 10
    mint leaves, chopped/minced
  • 1/4 c
    yellow chana dal
  • VINAIGRETTE

  • 2 Tbsp
    each: olive oil, vinegar, lemon juice, ginger juice
  • 2 tsp
    each: salt, sugar
  • 1 tsp
    ground black pepper
  • 1 pinch
    red pepper flakes (optional)

How to Make Indian Cabbage Salad

Step-by-Step

  1. Soak dal for about 2 hours, should be soft & round, drain water, then mix all vegetables together.
  2. i put all of the vinaigerette ingredients together then microwave them to warm them up. then mix very well, and pour it warm over the cabbage/salad mixture. Let sit for at least half hour.

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