easy greek panzanella salad

Ingredients For easy greek panzanella salad

• 4 Tbsp

  olive oil...or a little more
• 1

  loaf french bread - cut into 1-inch cubes (approx. 6 cups)
• kosher salt
• 1

  red bell pepper - sliced thin
• 1

  yellow bell pepper - sliced thin
• 1

  cucumber - seeded, cut in 1/4-inch slices (do not peel)
• 1 pt

  cherry tomatoes (or grape tomatoes)
• 1/2

  red onion - sliced thin
• 8 oz

  feta cheese - cut into 1/2-inch cubes
• 1/2 c

  kalamata olives - pitted
• VINAIGRETTE
• 2 clove

  garlic, minced
• 1 tsp

  dried oregano
• 1/2 tsp

  dijon mustard
• 1/4 c

  red wine vinegar
• 1 tsp

  salt
• 1/2 tsp

  black pepper - fresh ground
• 1/2 c

  olive oil