caesar salad with chicken
(1 rating)
After leaving college, I decided that I was going to learn how to cook. My 2nd REAL job out of college gave me a gift certificate for Christmas to a local bookstore. It was more trendy than useful, as bookstores go, so I ended up in the cookbook section. Disdaining the classic Betty Crocker (cookery bible), I decided to go with the new Pillsbury Cookbook. And I haven't had a bad recipe out of it yet. And this one is a favorite in my home!
►
(1 rating)
yield
4 serving(s)
method
Blend
Ingredients For caesar salad with chicken
- DRESSING:
-
1/4 colive oil or salad oil
-
2 Tbsplemon juice
-
1 tspworcestershire sauce
-
1/4 tspsalt
-
1/4 tsppepper
-
2 clovegarlic, minced, or 1 tsp chopped garlic in water
- SALAD:
-
4 ctorn romaine lettuce
-
2 ccubed cooked chicken
-
1 cgarlic-flavored or seasoned croutons
-
1/4 cgrated parmesan cheese
How To Make caesar salad with chicken
-
1In a small jar with tight-fitting lid, combine all dressing ingredients; shake well.
-
2In large bowl, combine romaine and chicken; toss with dressing. Add croutons and cheese; toss gently. Serve immediately.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT