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sweet and sour fruit salad

(4 ratings)
(4 ratings)

Ingredients For sweet and sour fruit salad

  • 1
    fresh pineapple
  • 1 tsp
    dry mustard
  • 1.5 c
    sugar
  • 4
    egg yolks
  • DRESSING INGREDIENTS
  • sweet and sour fruit dressing
  • 2 c
    seedless green grapes, halved
  • 3
    oranges, peeled, sectioned, and seeded
  • 3
    large red apples, unpeeled and coarsely chopped
  • 4
    bananas, sliced
  • 1/2 c
    rice vinegar

How To Make sweet and sour fruit salad

  • 1
    Cut pineapple lengthwise into quarters; cut pulp away from skin.
  • 2
    Cut pulp into bite-size chunks, discarding core.
  • 3
    Combine fruit in a large bowl; add sweet-and-sour fruit dressing and toss gently. Cover and chill.
  • 4
    SWEET AND SOUR FRUIT DRESSING: Combine first 3 ingredients in a medium saucepan; cook over low heat, stirring constantly, until smooth and thickened. Stir in vinegar. Cool.

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