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Russ's Fish Beer Batter

Russ Myers


The best darn batter you'll ever taste. It's easy to make and guaranteed to make any fish taste better.


★★★★★ 2 votes

1 Hr
No-Cook or Other


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1 1/2 C. Bisquick
1/2 C. cornstarch
1 egg
1 can beer at room temperature

How to Make Russ's Fish Beer Batter


  • 1With a fork, mix together Bisquick and cornstarch. Mix beer and egg together. Add dry ingredients and let stand 1 hour, stirring occasionally. Dry fish before dipping into batter.

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About Russ's Fish Beer Batter

Course/Dish: Dips, Other Sauces
Main Ingredient: Flour
Regional Style: American
Other Tag: Heirloom

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