Robert Murch's Southern Barbecue Sauce

Name: Robert Murch's Southern Barbecue Sauce
Prep time: 15 min
Cook time: 5 min
Yield: Makes about 2 1/2 cups
Ingredients: 1/2 cup/120 mL white vinegar; 1/2 cup/120 mL ketchup; 1/2 cup/120 mL molasses; 1/2 cup/120 mL orange juice (optional); 1/4 cup/60 mL prepared mustard (yellow, Dijon, honey); 1/4 cup/60 mL salsa (hot or mild); 1 tablespoon/15 mL Worcestershire sauce; 4 to 5 dashes of Tabasco; salt and pepper to taste

Robert Murch's Southern Barbecue Sauce was pinched from <a href="http://bbq.about.com/od/barbecuesaucerecipes/r/ble30902a.htm" target="_blank">bbq.about.com.</a>

"Robert Murch sent me this recipe for a great southern-style barbecue sauce that combines tomato, vinegar, and mustard into one sauce. Perfect for practically anything...."

INGREDIENTS

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1/2 cup/120 mL white vinegar

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1/2 cup/120 mL ketchup

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1/2 cup/120 mL molasses

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1/2 cup/120 mL orange juice (optional)

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1/4 cup/60 mL prepared mustard (yellow, Dijon, honey)

•

1/4 cup/60 mL salsa (hot or mild)

•

1 tablespoon/15 mL Worcestershire sauce

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4 to 5 dashes of Tabasco

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salt and pepper to taste

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