INGREDIENTS
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3 medium zucchini, sliced into ½ inch circles, or half circles
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4-5 tomatoes, seeded and chopped into 1 inch pieces
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1 large bell pepper, cut into ¼ - ½ inch strips
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1 large onion, sliced into half circles
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6 garlic cloves, sliced or minced
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salt, pepper
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¼ cup olive oil
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dry herbs, optional
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juice of ½ a lemon, optional
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1 Tablespoon fresh parsley and/or basil, minced