Ricotta Dill Buttermilk Biscuits
INGREDIENTS
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FILLING
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1/4 cup thinly sliced green onions
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1/4 cup ricotta cheese
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1 tablespoon chopped fresh dill
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1 tablespoon butter, softened
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1/8 teaspoon salt
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Dash freshly ground pepper
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BISCUITS
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1 1/2 cups all-purpose flour
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1/2 cup cake flour
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1 1/2 teaspoons baking powder
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1/4 teaspoon baking soda
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1/4 teaspoon salt
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1/3 cup unsalted butter, chilled, cut up
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1/2 cup buttermilk
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1 egg, beaten
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