"Summary: A little sweet, a little creamy & a little tangy (with a little kick for good measure)–this might just be the perfect coleslaw recipe!..."
INGREDIENTS
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1 large cabbage, cut into thirds & core removed
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2 large peeled carrots
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1/2 medium sweet onion
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1/3 cup mayonnaise
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1/4 cup spicy brown mustard
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2 tablespoons dijon mustard
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2 teaspoons apple cider vinegar
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1/2 cup sugar
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1/2 teaspoon black pepper
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1/2 teaspoon cayenne pepper
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1/2 teaspoon salt