"This mousse takes only 15 minutes to prepare and can easily be made in advance. It's a perfect light dessert to top off a rich meal...."
INGREDIENTS
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3 tablespoons white chocolate chips
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2/3 cup Cool Whip or other reduced calorie whipped topping
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1/2 cup plain Greek-style nonfat yogurt
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1/2 teaspoon finely grated lemon zest
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1/2 cup blueberries
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2 fresh basil leaves, rolled up and cut cross-wise into thin ribbons