INGREDIENTS
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3/4 cups all purpose flour
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3/4 cups whole wheat flour
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4 tablespoons brown sugar
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2 teaspoons baking powder
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1 teaspoon baking soda
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1/2 teaspoon table salt
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1 1/2 teaspoons cinnamon
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1/4 teaspoon nutmeg
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1/2 teaspoons ground cloves
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3/4 teaspoons ground ginger
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1 1/2 cups buttermilk
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1 1/2 teaspoons vanilla extract
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2 tablespoons canola oil
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2 eggs
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2/3 cup pumpkin puree
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Cream Cheese Whipped Cream
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4 ounces cream cheese
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4 tablespoons powdered sugar
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1 teaspoon vanilla extract
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1/2 cup whipping cream whipped until medium peaks form