Praline-Pecan French Toast

Name: Praline-Pecan French Toast
Yield: Makes 8 to 10 servings
Ingredients: 1 (16-oz.) French bread loaf; 1 cup firmly packed light brown sugar; 1/3 cup butter, melted; 2 tablespoons maple syrup; 3/4 cup chopped pecans; 4 large eggs, lightly beaten; 1 cup 2% reduced-fat milk; 2 tablespoons granulated sugar; 1 teaspoon ground cinnamon; 1 teaspoon vanilla extract

Praline-Pecan French Toast was pinched from <a href="http://www.myrecipes.com/recipe/praline-pecan-french-toast-50400000109944/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 (16-oz.) French bread loaf

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1 cup firmly packed light brown sugar

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1/3 cup butter, melted

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2 tablespoons maple syrup

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3/4 cup chopped pecans

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4 large eggs, lightly beaten

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1 cup 2% reduced-fat milk

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2 tablespoons granulated sugar

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1 teaspoon ground cinnamon

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1 teaspoon vanilla extract

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