Pork, Broccoli and Rice Casserole

Name: Pork, Broccoli and Rice Casserole
Prep time: 20 min
Cook time: 45 min
Yield: 8 servings
Ingredients: 2 cups water; 1 cup uncooked white rice; 1 1/2 pounds leftover roast pork, cubed; 2 (10.75 ounce) cans condensed cream of celery soup; 1/2 cup mayonnaise; 1/2 teaspoon ground black pepper; 1/2 teaspoon curry powder; 1 (10 ounce) package frozen broccoli, thawed

Pork, Broccoli and Rice Casserole was pinched from <a href="http://allrecipes.com/Recipe/Pork-Broccoli-and-Rice-Casserole/Detail.aspx" target="_blank">allrecipes.com.</a>

""I made this up one night when I had leftover pork roast that I had cooked in my slow cooker and frozen. Pork, broccoli and rice with a hint of curry. It's very homey and easy to make ahead of time."..."

INGREDIENTS

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2 cups water

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1 cup uncooked white rice

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1 1/2 pounds leftover roast pork, cubed

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2 (10.75 ounce) cans condensed cream of celery soup

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1/2 cup mayonnaise

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1/2 teaspoon ground black pepper

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1/2 teaspoon curry powder

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1 (10 ounce) package frozen broccoli, thawed

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