POLISH CHRUSCIKI
INGREDIENTS
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5 large egg yolks, at room temperature*
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1 large whole egg, at room temperature
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1/2 tsp. salt
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1/4 cup confectioners' sugar
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1/4 cup sour cream (or heavy cream)
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1 tsp. vanilla extract
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1 Tbsp. rum or brandy
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2 cups all-purpose flour
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Canola or vegetable oil
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Confectioners' sugar for dusting
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