INGREDIENTS
•
1 tablespoon olive oil
•
2 cloves garlic, minced
•
1 teaspoon fresh minced rosemary leaves
•
2 ounces diced pancetta
•
1 (28-ounce) can crushed tomatoes
•
1/4 teaspoon salt
•
1/4 teaspoon freshly ground black pepper
•
3 cups Tomato Sauce
•
2 cups diced roasted chicken
•
2 cups broccoli cut into small, bite-sized pieces
•
1 1/2 cups diced mozzarella cheese
•
1/2 teaspoon salt
•
1/4 teaspoon freshly ground black pepper
•
1 1/2 pounds pizza dough
•
1/3 cup olive oil
•
6 tablespoons grated Parmesan