Pie crust

Name: Pie crust
Ingredients: 2 1/2 cups (300 g) all-purpose flour; 1 tbsp (12 g) Redpath Granulated Sugar; 1 tsp (5 g) salt; 1 cup (227 g) unsalted butter, very cold; 1/2 – 3/4 cup (125 – 175 mL) ice water

Pie crust was pinched from <a href="http://redpathsugar.com/absolute-best-rhubarb-pie/" target="_blank">redpathsugar.com.</a>

INGREDIENTS

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2 1/2 cups (300 g) all-purpose flour

•

1 tbsp (12 g) Redpath Granulated Sugar

•

1 tsp (5 g) salt

•

1 cup (227 g) unsalted butter, very cold

•

1/2 – 3/4 cup (125 – 175 mL) ice water

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