#Phyllo Recipes


Tiropitakia *Savory Cheese Puffs* + Phyllo Dough Tutorial

By Didi Dalaba
This a very old passed many generations down Greek recipe. This is one of the...

BLT Poppers

By Jodi Taffel
This recipe came from a desperate attempt to come up with something on the fly, when...

Grilled Pineapple Napoleons With Coconut Caramel Sauce

By Leah Stacey
I made up this recipe by using different components of other recipes that I have seen...

Crispy Garlic Parmesan Asparagus Pillows

By Lisa 'Gayle' Goff
I'm pretty sure I am not the first to make these but they are WONDERFUL and...

Phyllo Fruit Tarts

By Natalie Loop
I recently hosted a small gathering with a few women. I thought the women would enjoy...

Flaky Walnut Baklava

By Hope Vaillancourt
This is one of the best baklava recipes we have ever tasted. My husband didn't even...

Zucchini Borek

By Connie "Kiyu" Guerrero
I was looking for phyllo recipe and found this very interesting and delicious looking dish! It...

Homemade Bladerdeeg (Puff Pastry)

By Mrs D
This puff pastry is a bit different than they kind you buy in the store. It...

Oktoberfest Strudel with Mustard Sauce

By Brandy Bender
I just love German Food! I also LOVE OKTOBERFEST!!!!

Fiadone di Ricotta (Italian Ricotta Cheesecake)

By Tiffany Bannworth
I am half Italian and half French, so I enjoy all the rich Italian and French...

Rolled Baklava

By Trish Morris
Nutty and sweet. A greek dessert

Pecan Pie Tartlets

By Fran Miller
You can make this with homemade pie crust dough or the refrigerated kind, whichever works best...

Buffalo Chicken Phyllo Wraps

By Lucille Hoerle
These are so versatile that they can be used as appetizers, main dinner or lunch. ...

Spanakopita

By Amy H.
My family loves this stuff! It's one of the only ways to get them to eat...

tuna and corn pillows

By Lisa 'Gayle' Goff
These are really easy and very easily adapted for personal preferences but this specific filling is...

Strawberry-Chocolate-Cream Cheese Tarts

By Amy H.
So this is what I decided to do with the remaining phyllo dough I had in...

Kourkoubínia (Little Phyllo Rolls)

By Katerina Delidimou
These are very easy, very tasty little Greek treats

Baklava

By Melissa Buchanan-Smith
Was given this recipe from a neighbor, Christine Genoa years ago. It is a fail...

Plum-Pear Phyllo Bundles

By C C
From http://www.everydayhealth.com/health-recipe/plumpear-phyllo-bundles.aspx I personally would add a couple teaspoons rosewater to this.

Spinach Pie

By Shelly Weirauch Ferguson
After trying a few recipes for this, I have combined my favorites to come up with...

Phyllo Tart Shells

By Amy H.
I'd always been told that phyllo dough is really difficult to use, but I've found it's...

Escargot & Truffle Mini Bites

By Sherri Williams
If have never had the pleasure of trying escargot before, here is a darn right delicious...
Ooey Gooey Grilled Cheese Recipes That Will Make You Drool

Ooey Gooey Grilled Cheese Recipes That Will Make You Drool


We’re talking ooey. We’re talking gooey. We’re talking cheesy. That’s right, we’re featuring the heavenly goodness that is grilled cheese. These grilled cheese recipes are not for the faint of heart. Golden brown bread surrounds drool-worthy flavor combos, both savory and sweet! Try to contain yourself from licking the screen, these next-level grilled cheese recipes […]

Fresh Garlic Recipes Every Garlic Lover Needs

Fresh Garlic Recipes Every Garlic Lover Needs


Over the years I’ve learned people have strong opinions about fresh garlic. Either someone loves it and can’t get enough or they hold the garlic when a recipe calls for it. Personally, I’m team garlic. I love that it can enhance an assortment of recipes. For those garlic lovers, this Janet’s Notebook is for you. […]

Simple Glazed Ham Recipes

Simple Glazed Ham Recipes


Know how to up your baked ham game during the holidays? Glaze it! Glazes are made with simple ingredients and they add tons of flavor to baked ham. Just whisk a few ingredients together and baste the ham with it while it bakes. The glaze caramelizes on the ham and infuses its flavor into the […]