#Penne Recipes


Casereccia pasta with zucchini and shrimp

By Raphaela Cozzini
I love to create dishes with products I have in my house and I...

Cavatini

By Traci Coleman
My Aunt Linda used to make this as the main dish for her Super Bowl potluck...

Cheezy Penne

By Jennifer Ellis
Ever wonder what to do with that left over pasta? Why not a twist on an...

Chicken W/ Sour Cream Sauce Over Penne - Cass's

By Cassie *
I had some chicken, sour cream, Lipton onion soup and Pasta...this is what I came up...

Chicken Herb Penne

By Patricia Moondancers
Another family favorite. Adding bacon makes it even better.

Chicken Margherita w/ Sun-Dried Tomato Vinaigrette

By Jennifer Bass
This delicious ensemble can be experimented with different flavors such as Balsamic and even marinara sauce....

Chicken Penne Pesto

By Jennifer Bass
My love for pasta and chicken led to this experimental meal one afternoon. It turned...

Cod with Brown Butter and Capers

By Jennifer H
This is a super easy, super fast weeknight dinner. It can be adapted for your preference...

Gayle's Decadent Lobster Mac & Cheese

By Sherri Williams
The inspiration for this mac & cheese came from Gayle, a member of the JAP family....

Greek Lamb with Noodles

By Stephanie Morris
I'm sure this has a Greek name but I don't remember it. It is similar to...

Italian Baked Pork Chops & Penne Alfredo

By Megan Todd
A two in one recipe to satisfy your meat man, with a vegetarian pasta dish, combine...

Italian Sausage and Penne Pasta

By Victoria Ross
Another Facebook recipe that sounded so good that I made it that night. Quick, easy and...

Italian Sunday Gravy

By Melissa Turner
Amazing and absolutely delicious Sunday gravy passed down from my great grandmother. Italian red sauce with...

My Mostaccioli!

By Debbie Sue
This is my version of Mostaccioli. I like it saucy, and I prefer Italian sausage...

Nonni's Red Pasta Sauce with Italian Sausage

By Joyce Newman
This is a quick and easy red pasta sauce and so much tastier than a bottled...

Not Your Norm Tuna Noodle Casserole

By Lisa G. Sweet Pantry Gal
Are You tired of same tuna noodle casserole! Found this in old cookbook thought it would...

Pam's Easy Mini Penne with Meat Sauce

By Pam Ellingson
Ground chuck and sweet Italian sausage combine with green olives to make a savory meat sauce...

Pasta & Shrimp Salad

By Amy H.
Anything with shrimp!

Pasta Cabonara

By Nikki Weissenegger
I love pasta!!!! It is my weakness!! I really love it when not only I can...

Pasta with Broccoli

By Jenni K
A great light pasta dish. Chicken could easily be added for more protien.

Penne all'Arrabbiata

By Pierre Ley
The simplest way to Arrabiata, the devilish Southern style hot pasta. No need for anything else,...

Penne Pasta with Basil and Red Pepper

By Betty Graves
I love pasta recipes. This recipe with the cream cheese, red peppers and all the wonderful...

Penne Rigate Dinner/Lunch or Side

By Carol Junkins
Ok another recipe I love to make in the summer, easy, quick and very yummy. ...
25 Dishes To Make in April

25 Dishes To Make in April


Technically spring has arrived. But, depending on what part of the country you’re in, the weather may not be cooperating. So, we’re sharing comfort food recipes because we know those are good year-round. But, you’ll also see fresh finds since farmer’s markets are starting to burst with goodies. If you’re sick of trying to figure […]

9 Tater Tot Recipes the Whole Family Will Love

9 Tater Tot Recipes the Whole Family Will Love


Tater tots – you either love them or you hate them. When you’re under 18, there’s a 100% chance you love them, making tater tots a must-make for busy moms. However, there are only so many times you can have them as a side. That’s where these recipes come in. From tater tot casseroles to […]

Simple Glazed Ham Recipes

Simple Glazed Ham Recipes


Know how to up your baked ham game during the holidays? Glaze it! Glazes are made with simple ingredients and they add tons of flavor to baked ham. Just whisk a few ingredients together and baste the ham with it while it bakes. The glaze caramelizes on the ham and infuses its flavor into the […]