Pecan Tarts

Name: Pecan Tarts
Yield: 12 tarts
Ingredients: 2 (3-ounce) packages cream cheese, softened; 2/3 cup unsalted butter, softened; 2 cups all-purpose flour; Pinch salt; 1 cup chopped pecans; 3 large eggs, beaten; 1 cup firmly packed dark brown sugar; 3/4 cup light corn syrup; 2 tablespoons butter, melted; 1 teaspoon vanilla extract; 1/2 teaspoon salt

Pecan Tarts was pinched from <a href="http://www.myrecipes.com/recipe/pecan-tarts-10000000346784/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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2 (3-ounce) packages cream cheese, softened

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2/3 cup unsalted butter, softened

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2 cups all-purpose flour

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Pinch salt

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1 cup chopped pecans

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3 large eggs, beaten

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1 cup firmly packed dark brown sugar

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3/4 cup light corn syrup

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2 tablespoons butter, melted

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1 teaspoon vanilla extract

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1/2 teaspoon salt

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