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Pinched!
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food52.com
Pecan Crusted Trout
INGREDIENTS
•
1/2 cup ground pecans
•
1/2 cup dry unflavored bread crumbs
•
2 pinches each Kosher salt and pepper
•
4 3 ounce trout filets, skin on
•
EVOO or unsalted butter
•
1-2 Tablespoons mild honey
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