Pears Panos

Pears Panos was pinched from <a href="http://allrecipes.com/Recipe/Pears-Panos/Detail.aspx" target="_blank">allrecipes.com.</a>

""Bosc Pears make their own light syrup right on the stove top. Add a touch of vanilla and orange liqueur, and you have an autumn dessert that won't weigh you down."..."

INGREDIENTS
4 Bosc pears, halved and cored
1/2 cup white sugar
1/4 teaspoon vanilla extract
1/4 cup Cointreau or other orange liqueur
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