INGREDIENTS
•
1 tablespoon Crisco® Pure Olive Oil
•
2 cups sliced red onion
•
2 tablespoons brown sugar
•
1/8 teaspoon salt
•
1/2 cup Jif® Natural Creamy Peanut Butter Spread
•
1/4 cup prepared herb pesto sauce
•
4 (8-inch) flatbreads or pitas
•
1/2 pound mild Italian sausage, cooked and crumbled
•
1/2 cup crumbled goat cheese
•
2 tablespoons chopped fresh basil