Pastitsio II Recipe

"An amazing baked pasta dish combining a meat sauce and a cream sauce with a cheesy top...."

INGREDIENTS
Pasta:
1 pound dry ziti pasta
4 tablespoons butter
1/4 cup grated Parmesan cheese
1 dash ground nutmeg
1 pinch salt and pepper to taste
3 eggs, lightly beaten
Meat Sauce:
2 tablespoons butter
1 large onion, chopped
1 clove garlic, crushed
1 1/2 pounds lean ground beef
1/4 cup tomato paste
1/2 cup dry red wine
1/2 cup vegetable broth
2 tablespoons chopped fresh parsley
salt and pepper to taste
Cream Sauce:
1/2 cup butter
1/2 cup all-purpose flour
3 cups milk
1/4 teaspoon ground nutmeg
1 egg, lightly beaten
salt and pepper to taste
cooking spray
1/4 cup grated Parmesan cheese
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